| Yield: 1 cake | Mississippi Mud Cake |
| 2 sticks margarine | Melt margarine, add cocoa, eggs, flour, salt and sugar. |
| 1/2c cocoa | Beat well, add nuts and stir. Pour in greased and floured |
| 4 eggs well beaten | square pan and bake for 35 minutes at 350 degrees. |
| 1 1/2c plain flour | Pour package of marshmallows over cake while still hot. |
| 2c sugar | |
| 1 1/2c chopped pecans | |
| dash of salt | |
| 1 sm pkg mini marshmallows | |
Wednesday, February 27, 2013
Mississippi Mud Cake
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