my pantry and baking recipes: Watergate Salad

Monday, March 4, 2013

Yield: 1 salad	Watergate Salad

1 (3 1/2) oz pistachio	Mix all ingredients and let stand in the refrigerator for
pudding mix	one hour or overnight.
1c chopped pecans
1c miniature marshmallows
1 (9 oz) Cool Whip
1 lg can crushed pineapple